Before you even taste anything on the menu at Renton’s newest restaurant, Blossom Asian Bistro, you are struck by how fresh and “pretty” everything sounds on the menu. There’s the Blossom roll, with papaya, sun-dried tomato and Japanese pesto wrapped in soy paper. Or, the bamboo princess roll — a combination of shrimp tempura, cucumber, avocado and daikon, also wrapped in soy paper. The selection of salads and sushimi is also equally fresh and tempting—noodle salads, fresh oysters, seaweed salad and marinated salmon served Japanese style.
Articles by Susan Bressler
